Elderflower and grape fizz Recipe

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serves:

6

Skill:

easy

Cost:

cheap

Nutrition per portion

RDA
Calories 200 kCal 10%

This summer cocktail’s made with chilled Prosecco, fruity elderflower cordial and some sliced grapes. Make sure you’ve got lots of ice to hand

Ingredients

  • 250ml Belvoir Elderflower Cordial
  • A handful of red and green grapes, halved
  • 1 lemon, sliced
  • A chilled bottle of M&S Prosecco

Method

  • Pour 250ml Belvoir Elderflower Cordial into a jugover ice, add a handful ofred and green grapes, halved, and 1 lemon, sliced. To serve, pour over achilled bottle of M&S Prosecco.

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