Fruit and nut cornflake cakes Recipe

(68 ratings)
Sending your rating

makes:

8

Skill:

easy

Cost:

not

Nutrition per portion

RDA
Calories 220 kCal 11%
Fat Arrayg 0%
  -  Saturates Arrayg 0%

Incredibly easy to make, these fruit and nut stacks are smothered in luxurious chocolate, making these the ultimate indulgent treat!

Ingredients

  • 4 x 49g fruit and nut bars
  • 25g butter
  • 90g cornflakes

Method

  • Melt 4 x 49g fruit and nut bars with 25g butter in a bowl over a pan of hot water. Place 90g cornflakes in a mixing bowl and pour over the melted chocolate.

  • Stir well to combine (it will seem quite solid, but keep stirring). Spoon into stacks in paper cases and leave to set in the fridge for 1 hr.

More Recipe Ideas

Explore More