Lager chicken wings recipe

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4 - 6




2 hr


20 min
- 30

These easy chicken wings are great finger food for all the family and also perfect for barbecues


  • 8 chicken wings / drumsticks / breast fillets / thighs
  • 500ml (1pint) lager
  • 1tbsp honey
  • 3tbsp Worcester sauce
  • Juice of 1 lemon
  • Large pinch of salt


  • To start this chicken wing recipe spear the chicken wings onto a skewer. Place in a bowl and add the remaining ingredients. Leave to marinate for at least 2 hrs.

  • When ready to cook, arrange the chicken wings onto a baking sheet and pour over some of the marinade. Grill for 15-20 mins, basting occasionally and turning once, until the meat on the bone is opaque.

  • If using a barbecue, cook over a low heat for 20- 30 mins and baste occasionally. Check they are cooked throughout before serving.

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(35 ratings)
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