Mini-camembert galettes recipe

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  • Vegetarian


12 +




5 min


15 min
(or until pastry is flaky and golden)

Galette is a French term for a round, crusty cake. Here, squares of golden puff pastry are filled with tomatoes and camembert cheese to create a delicious dinner party appetiser or party snacks.


  • 1 pack of ready-made puff pastry
  • Sun-dried tomato paste
  • Tomatoes, sliced
  • Camembert, sliced
  • Garnish
  • Olives
  • Fresh basil leaves


  • Top squares of the puff pastry with the tomato paste and sliced tomatoes.

  • Bake until golden, adding slices of camembert towards the end of cooking.

  • Garnish with olives and basil leaves.

Top tip for making Mini-camembert galettes

If you want to make your own puff pastry, we recommend Michel Roux's perfect pastry recipe

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