Give your traditional pudding a festive twist by using Christmas pannetone to make bread and butter pudding - perfect for using up leftovers.
Like this? You’re going to love the Hairy Bikers delicious and easy pecan bread and butter pudding!
Ingredients
- 60-90g (2-3oz) butter, softened
- 1⁄2-3⁄4 of a 500g panettone, sliced
- 125g (4oz) sultanas or raisins
- 50g (23⁄4oz) demerara sugar
- 1 level teaspoon ground mixed spice
- 300ml (1⁄2 pint) milk
- 300ml carton double cream
- 3 medium eggs
You will also need
:
- Ovenproof dish, buttered
WEIGHT CONVERTER
Method
- Set the oven to 180°C/350°F/Gas Mark 4.
- Spread the butter over one side of each slice of panettone, and cut each slice into triangles.
- Mix together the sultanas or raisins, sugar and mixed spice. Arrange half of the panettone, butter-side up in the ovenproof dish and sprinkle over half of the fruit mixture. Top with the remaining bread and scatter the remaining fruit mixture over the top. Beat together the milk, cream and eggs, and then pour the mixture through a sieve over the bread.
- Leave the pudding to stand for at least 30 minutes, so that the bread absorbs some of the liquid. Place the dish in a roasting tin. Pour in boiling water to come about halfway up the sides of the dish.
- Bake the pudding for about 40-50 minutes in the centre of the oven, until the top is golden, the edges of the bread start to crisp and the custard has set in the centre. Remove pudding from the oven and serve immediately.
Top Tip for making Pannetone bread and butter pudding
If you can't find pannettone use white bread but add some extra dried fruit
Sue McMahon is a former Food and Recipes Writer at GoodTo and Cooking Editor at Woman's Weekly. Her primary passion is cakes and Sue regularly travels the world teaching cake decorating. Her biggest achievement to date was winning the Prix d’honneur at La Salon Culinaire International de Londres beating over 1,200 other entries.
-
Maltesers shortbread
Our Maltesers shortbread takes just 20 minutes to bake and use only five ingredients
By Rose Fooks Published
-
Espresso Martini chocolate pots
Whizz these Espresso Martini chocolate pots up in 10 minutes for your dinner party – a perfect, lightly boozy dessert...
By Jess Meyer Published
-
Fruit crumble tray bake
Our fruit crumble tray bake is somewhere between a teatime treat and a pudding...
By Jess Meyer Published
-
Sweet potato and courgette fish cakes
These sweet potato and courgette fish cakes take 30 minutes to make and can be served with chips, salad, or steamed veg on the side...
By Rose Fooks Published
-
Chicken and spinach lasagne
This chicken and spinach lasagne is a great new take on the family favourite and it’s easy to prepare during the day to cook come dinner time...
By Jessica Ransom Published
-
Broccoli pasta with pancetta
This broccoli pasta with pancetta takes 30 minutes to cook making it a great speedy family dinner...
By Rose Fooks Published
-
4 ingredients and 15 minutes to make this classic British dessert in your air fryer
You can make bread and butter pudding in an air fryer using just four basic store cupboard ingredients, thanks to one TikTok influencer's recipe.
By Ellie Hutchings Published
-
When is the Great British Bake Off Christmas special on?
All you need to know about Channel 4's Great Christmas Bake Off special and when it will air...
By Selina Maycock Published
-
Prince Harry’s plans for a ‘British’ Christmas for Prince Archie and Lilibet - selection boxes for breakfast?
The Duke of Sussex is planning to give his children their first-ever British Christmas
By Selina Maycock Published