You need just 3 ingredients and a nice piece of string to make these fun edible Christmas decorations. They’re a little messy to shape but the results are well worth the sticky hands
- 10 large white marshmallows
- 100g popcorn
- 20g dried cranberries
- You will also need
- Ribbon or string
Melt the marshmallow in a pan over a low heat, stirring continuously.
Take off the heat and pour in the popcorn and cranberries and stir.
Grab handfuls of the mixture and shape into balls. Place them onto a sheet of greaseproof paper and leave in the fridge to set.
Wrap string around the balls and attach to your tree.
Top tip for making Sticky popcorn and cranberry decorations
See more of our creative edible Christmas tree decorations