White chocolate fondue with strawberries Recipe

(25 ratings)
Sending your rating


4 - 6




10 min


10 min

Nutrition per portion

Calories 315 kCal 16%
Fat 18g 26%
  -  Saturates 11g 55%

Sweet and creamy melted chocolate for dipping strawberries and marshmallows in. Perfect for sharing on a romantic night in


  • 200g bar white chocolate
  • 8 tbsp whipping cream
  • Finely grated zest of 1 large orange
  • 2tbsp Grand Marnier or Cointreau
  • About 300g (10oz) strawberries, either left whole or halved
  • At least 12 pink and white marshmallows
  • Fondue pot and forks


  • Break the chocolate into squares and place in a bowl. Melt in a microwave or over a pan of hot water.

  • Stir the cream, orange zest and liqueur into the melted chocolate. Pour the mixture into a fondue dish and keep it warm over a tea-light. Serve with strawberries and marshmallows to dip in using the fondue forks.

More Recipe Ideas

Top Tip

This recipe contains alcohol. If you want an alcohol-free version, use orange juice instead of the Grand Marnier or Cointreau.